Crude Protein (min) 36 %; Crude Fat (min) 20 %; Crude Fiber (max) 2.5 %; Moisture (max) 10 %; Linoleic Acid (Omega-6 Fatty Acid) (min) 3.6 %; Vitamin E (min) 300 IU/kg; Taurine (min) 0.3 %; Magnesium (max) 0.1 %; Total Microorganisms (min) 90000000 CFU/lb

Calorie Content:

4,008 kcal/kg
517 kcal/cup

Nutrient Analysis

Moisture 7.5 % Protein 36.22 % Fat 20.25 % Linoleic Acid 3.78 % Omega 3 0.82 % Arachidonic Acid 0.14 % Carbohydrates 28.88 % Fiber 1.89 % Ash 5.88 % Calcium 1.02 % Phosphorous 0.85 % Magnesium 0.09 % Sodium 0.27 % Iron 115 mg/kg Zinc 131.32 mg/kg Copper 17.92 mg/kg Iodine 2.29 mg/kg Manganese 17.92 mg/kg Selenium 0.83 mg/kg Arginine 2.44 % Histidine 0.83 % Isoleucine 1.65 % Leucine 2.95 % Lysine 2.49 % Methionine 0.99 % Met-Cysteine 1.53 % Phenylalanine 1.82 % Phe-Tyrosine 3.12 % Threonine 1.99 % Valine 1.61 % Taurine 0.31 % Choline 2242.45 mg/kg Vitamin B2 (Riboflavin) 5.49 mg/kg Vitamin B1 (Thiamine) 13.24 mg/kg Vitamin B3 (Niacin) 62.57 mg/kg Vitamin B6 (Pyridoxine) 4.91 mg/kg Folic Acid 0.85 mg/kg Vitamin B5 (Pantothenic Acid) 16.09 mg/kg Biotin 0.13 mg/kg Vitamin A 20075.25 IU/kg Ascorbic Acid (Vitamin C) 101.12 mg/kg Vitamin D 1920.27 IU/kg Vitamin E 374.7 IU/kg

Calculated amounts may differ from packaging as some packaging values are based on available feeding trial data.